First keeper or the spring..

Yes, yes before you say it i know its late, but i am fairly new to it all.

4 fish in total tonight, 2 keepers 33 inch and 31 inch.

wish i knew how to post pics on here, its so complicated. :scratch:

good job dude great fish for dinner im out of striper gonna have to head back to the water soon

i actually didnt keep either of em, let em swim..just went food shopping, have plenty to eat, it woulda sat in the freezer and there was no point in that, maybe by next week ill hold on to one when were getting low on grub.

congrats on your fish!
what did you get'em on?
were you out front or the bay? my guess the bay,,out front a little ruffn weedy up here.no ocean cty.
Letting fish go swimming for another day is always admirable in my book.

was out back CISP
pink Fin-s
12-2am
4 fish total

Attaboy! Its good luck to let your first keepers swim anyways... you shall be duly rewarded when we fish this weekend!

haha im hopin man

GREAT JOB SEE ALL THE HARD AGRIVATING TIMES PAID OFF :twisted: :twisted:

steve hard work definitly paid off...

last night a 40 incher!

pics to follow soon.

OCsurfcaster wrote:steve hard work definitly paid off...

last night a 40 incher!

pics to follow soon.

Dude you gotta be kidding me....

na man, ill send u pics then you can upload em for me since i cant work this damn picture thing

OCsurfcaster wrote:na man, ill send u pics then you can upload em for me since i cant work this damn picture thing

Deff dude just send em to my email addy akphoenixbudda13@yahoo.com

OC WHAT DID U CATCH THE 40 ON PLUGS OR BAIT :scratch: :scratch:

pink fin-s all day..tryin to show andrew how to work those soft plastics.

Gettin there on it man. And what did I tell you about lettin your first keeper swim eh!! :idea:

OCsurfcaster wrote:i actually didnt keep either of em, let em swim..just went food shopping, have plenty to eat, it woulda sat in the freezer and there was no point in that, maybe by next week ill hold on to one when were getting low on grub.

props to you for good sportsmanship! anything larger than 38", ill take a pic and release...although i have yet to get larger than a 35 inch (thats my biggest ever). keep the small ones, like 28-32 inchers, they make for better eating. nothing beats fresh bass on the grill, anything we have leftover that we freeze gets brought into work, makes for a great start on mondays (aka-happy bosses) lol.
if you need any grilling ideas, let me know.. we fish every weekend and 90% of the time come home with at least one keeper. good luck!

HELLOOOOOOOOO CUTIE!!!

anything over 70 inches i take pics of and release....i do this a few times a week lol soon i will be schooling akscuba and showing him how to catch tuna and filet and relase them too.... :.......:

hahahahahah